OFFAL

Beef organs are nutrient-dense powerhouses. They are packed with essential nutrients often lacking in modern diets, such as B-vitamins, iron, phosphorus, and zinc. For instance, the liver, often dubbed nature's multivitamin, is particularly rich in vitamins A, D, E, K, B12, folic acid, and trace minerals.

 

Audra's Tips! 

  • Liver- Wrap bite size pieces in bacon with toothpick, drizzle with Honey! Full recipe included with purchase!
  • Heart- Dice up, mix with stew meat and cook in stew!
  • Heart and Liver can be ground into your ground beaf! You'll never know the difference!

What are your favorite recipes? We would love if you e-mailed us one!